Entrees
All
entrees are served with house salad, Miso soup and steamed
rice |
Calamari
tender grilled calamari steak, vegetables & mushrooms
served with ginger sauce |
Chicken-Katsu
chicken-breast, breaded & fried Japanese style served
with Tonkatsu sauce
|
Curry-Katsu
Tonkatsu or Chicken-Katsu topped with with a spicy curry vegetable
stew
|
Hibachi
Scallops
grilled scallops, vegetables & mushrooms served with ginger
sauce
|
Hibachi
Shrimp
grilled shrimp, vegetables & mushrooms served with ginger
sauce
|
Katsu-Don
Tonkatsu steamed with vegetables & egg served over a large
bowl of rice
|
Stir
Fry
cabbage, onions, carrots, bean sprouts, mushrooms & broccoli
(Vegetarian)
|
Teriyaki
homemade Japanese grilling sauce served over vegetables &
your selection of meat* |
*Beef - thin cuts of beef tenderloin grilled medium well
|
*Chicken
- grilled tender dark chicken
|
*Pork
- tenderloin pork cutlet, sliced and grilled
|
*Salmon
- fresh Atlantic salmon fillets grilled medium
|
*Tofu
- squares of firm tofu quick fried
|
|
Tempura
shrimp & vegetables with a light batter, golden fried
& served with tempura sauce
|
Tonkatsu
pork tenderloin cutlets, breaded & fried Japanese style
served with tonkatsu sauce
|
Yakizakana
fresh salmon or mackerel, grilled & served with sliced
raw cabbage
|
|
|
